Sowoll 7” 75cr1 High Carbon Butcher Knife Leather Sheath Hunting Survival Stainless Steel Knife Deboning Camping Chinese Slicer​

Specification:

Multi-purpose knife It can be used for mincing, slicing, and chopping vegetables, slicing, dicing and mincing meat, Especially good for chopping ribs. Ultra Sharp Blade Hardness of 58 HRC of curved-blade means the slicing blade is hard and boasts exceptional edge retention,anti-rust and anti-corrosion,you can easily use different sharpening tools to sharp it after a long-time use. Full Tang knife handle Made of log wood material, so the color or grain of the handle of each knife will not be exactly same.Ergonomic & comfortable design handle, it features textured finger points that provide slip resistance and a better grip, make it more easy to hold, so you will not feel tired for using a long time. Handmade Forging The meat cleaver are sharpened manually by workers with more than 30 years of experience by using natural knife grinders mined from Mount Emei. Compared with kitchen knives made with mechanical ways, the service life of such knives is longer.